Hpppy Hour Tuesday!
We hope you all had a great time during the past Easter weekend! At Rometti we had a lovable Sunday brunch during which we tried an amazing recipe that we found on Nicole Whites’s blog, http://www.foodiemisadventures.com and it was so delicious that we decided to share: Limoncello Citrus Sangria.
When you say sangria, you say fun, Summer, Spring, good time with friends. Sangria is as tasty as wine and as refreshing as a cocktail, that is why people love it! Served over ice after letting the wine chill with fruit and limoncello, Limoncello Citrus Sangria while keeping the classic look and taste of wine becomes a casual drink enriched with the sweetness of limoncello and citrusy taste of fresh fruit. Unformal yet full of flavor it is the perfect glass for a family gathering, or a BBQ party.
Although Easter is come and gone, don’t let the joyful feeling fade away! With a very few and simple ingredients, Limoncello Citrus Sangria, together with some good friends!, will keep the party going!
1 Pink Grapefruit
750 ml bottle chilled white wine (like Sauvignon Blanc)
1 1/2 cups Rometti Limoncello
3 cups sparkling water or sparkling wine
After cleaning the fruit cut it into 1/4 ” thick slices.
Pour white wine, the sliced oranges, grapefruit, lemons and Rometti Limoncello into a pitcher. Refrigerate for about 4 hours.
At serving time add the sparkling water (or wine) and stir. Pour into glasses and garnish with fruit if desired.
Recipe courtesy of Nicole White
Image courtesy of Nicole White http://www.foodiemisadventures.com