Happy Hour Tuesday!
One of the best fruits that unbelievably work well with limoncello is kiwi. Kiwis are egg-sized fruit with a fuzzy brown skin and a bright green pulpy texture, speckled with rows of edible black seeds. Soft and with a slightly acidic flavor, kiwis are at the top of the nutritional fruit diet, as they contain the highest amount of vitamins and minerals compared to other fruits. Natural sources of folate and potassium, kiwis should be particularly present in everyone’s diet since they can provide us with antioxidants and improve our immune system.
Kiwi Lemon Kwencher is a refreshing cocktail that mixes up Brut sparkling wine, St Germain, club soda, limoncello and of course kiwi. The result is a colorful and delicious cocktail that pairs well with any vegetable, especially zucchini, and fish.
Half a ripe kiwi, peeled
0.5 oz St-Germain
0.75 oz Rometti Limoncello
3 to 4 oz Brut sparkling wine
Muddle the kiwi in a shaker, fill with ice. Add all the ingredients but club soda, and shake until chilled. Add a splash of club soda, strain into a cocktail glass, and top with sparkling wine. Use a kiwi slice to garnish.
image from http://www.liqueur.com